The global Gluten Containing Ancient Grain Market Comprehensive Study analyzes and forecasts the market size across 6 regions and 24 countries for diverse segments -By Type (Wheat, Barley, Rye, Others), By Application (Bakery and Confectionery, Snacks, Ready to eat, Others)
In 2024, the gluten containing ancient grain market is thriving, fueled by the demand for nutritious and flavorful grains that offer unique health benefits. Ancient grains like spelt, farro, and kamut, known for their rich nutrient profiles and distinctive flavors, are used in baking, cooking, and as whole grain options. The market benefits from advancements in sustainable farming and processing techniques that enhance grain quality and nutritional value. The trend towards clean label and natural ingredients is influencing product development. Increasing consumer interest in traditional and whole grain foods, supported by the popularity of health-conscious eating, is further propelling market growth.
The market report analyses the leading companies in the industry including Archer Daniels Midland Company (ADM), Ardent Mills, Bunge Ltd, Factoria Quinoa Zona Franca S.A.S., FutureCeuticals, Healthy Food Ingredients, Manini's, Nature's Path Foods, Sunnyland Mills, The J.M. Smucker Co., Urbane Grain, and Others.
The most prominent trend in the Gluten Containing Ancient Grain Market is the increasing popularity of ancient grains in specialty foods. Consumers are seeking unique and nutrient-dense grains such as spelt, farro, and kamut, driven by the desire for diverse and wholesome food options. This trend reflects the broader movement towards traditional and minimally processed foods.
A key driver in the Gluten Containing Ancient Grain Market is health consciousness and the recognized nutritional benefits of ancient grains. As more individuals focus on improving their diet and incorporating whole grains, there is a rising demand for gluten-containing ancient grains that offer essential vitamins, minerals, and dietary fiber. This demand supports market growth as consumers seek nutrient-dense and health-enhancing food ingredients.
One significant opportunity in the Gluten Containing Ancient Grain Market lies in expansion into specialty and artisan food products. Companies can innovate by incorporating ancient grains into a variety of products, such as artisanal breads, pastas, and cereals, offering consumers unique and health-focused options. By highlighting the benefits and versatility of ancient grains, manufacturers can attract a broader consumer base and drive market growth.
In the Gluten Containing Ancient Grain Market, Wheat is the largest segment by type. Wheat is a staple ancient grain that is widely used in various food products, including bread, pasta, and cereals. Its extensive use in the food industry, combined with its well-established cultivation and processing infrastructure, makes it the dominant segment in this market. The versatility and nutritional benefits of wheat contribute to its significant share in the ancient grains market.
The Bakery and Confectionery application segment is poised to grow the fastest in the Gluten Containing Ancient Grain Market over the next five years. There is a growing consumer interest in traditional and ancient grains for their perceived health benefits and unique flavors. Bakeries and confectioneries are increasingly incorporating ancient grains like wheat and barley into their products to cater to this demand. This trend, coupled with the rising popularity of artisanal and health-oriented baked goods, is expected to drive substantial growth in this segment.
By Type
Wheat
Barley
Rye
Others
By Application
Bakery and Confectionery
Snacks
Ready to eat
Others
Countries Analyzed
North America (US, Canada, Mexico)
Europe (Germany, UK, France, Spain, Italy, Russia, Rest of Europe)
Asia Pacific (China, India, Japan, South Korea, Australia, South East Asia, Rest of Asia)
South America (Brazil, Argentina, Rest of South America)
Middle East and Africa (Saudi Arabia, UAE, Rest of Middle East, South Africa, Egypt, Rest of Africa)
Archer Daniels Midland Company (ADM)
Ardent Mills
Bunge Ltd
Factoria Quinoa Zona Franca S.A.S.
FutureCeuticals
Healthy Food Ingredients
Manini's
Nature's Path Foods
Sunnyland Mills
The J.M. Smucker Co.
Urbane Grain
*- List Not Exhaustive
Chapter 1. TABLE OF CONTENTS
Chapter 2. Introduction to Gluten Containing Ancient Grain Market
2.1. Market Overview
2.2. Key Statistics and Report Highlights
2.3. Scope of the Comprehensive Study
2.3.1. Market Definition
2.3.2 Countries and Regions Covered
2.3.3 Research Objective
2.3.4 Units, Currency, and Conversions
2.3.5 Industry Value Chain
2.4. Key Market Segments
2.5. Key Companies
2.6. Study Period
Chapter 3. Strategic Analysis Review
3.1. Gluten Containing Ancient Grain Pricing Analysis and Forecast
3.2. Porter’s Five Forces
3.3. Market Ecosystem
3.4. SWOT Analysis
3.5. Regulatory Scenario
3.3. Effects of Inflation, Russia-Ukraine War, moderating economic growth, and other macroeconomic factors
Chapter 4. Competitive Landscape
4.1. Market Share Analysis
4.1.1. Global Gluten Containing Ancient Grain Market Share by Company, 2023
4.1.2. Product Offerings of Leading Gluten Containing Ancient Grain Companies
4.2. Market Entropy
4.2.1. New Product Launches in the Industry
4.2.2. Mergers, Acquisitions, Joint ventures, and Partnerships
4.3. Key Strategies and Best Practices
Chapter 5. Global Market Projections: Best, Reference, and Low Case Scenarios
5.1. Growth Analysis- Case Scenario Definitions
5.2. Low Growth Case Scenario Forecasts
5.3. Reference Growth Case Scenario Forecasts
5.4. High Growth Case Scenario Forecasts
Chapter 6. Market Dynamics
6.1. Gluten Containing Ancient Grain Market Drivers
6.2. Gluten Containing Ancient Grain Market Challenges
6.6. Gluten Containing Ancient Grain Market Opportunities
6.4. Gluten Containing Ancient Grain Market Trends
Chapter 7. Global Gluten Containing Ancient Grain Market Outlook Trends
7.1. Global Gluten Containing Ancient Grain Revenue (USD Million) and CAGR (%) by Type (2021-2032)
7.2. Global Gluten Containing Ancient Grain Revenue (USD Million) and CAGR (%) by Application (2021-2032)
7.3. Global Gluten Containing Ancient Grain Revenue (USD Million) and CAGR (%) by Product (2021-2032)
By Type
Wheat
Barley
Rye
Others
By Application
Bakery and Confectionery
Snacks
Ready to eat
Others
Chapter 8. Global Gluten Containing Ancient Grain Regional Analysis and Outlook
8.1. Global Gluten Containing Ancient Grain Revenue (USD Million) By Regions (2021- 2032)
8.2. North America Gluten Containing Ancient Grain Revenue (USD Million) by Country (2021-2032)
8.2.1. United States Gluten Containing Ancient Grain Regional Analysis and Outlook
8.2.2. Canada Gluten Containing Ancient Grain Regional Analysis and Outlook
8.2.3. Mexico Gluten Containing Ancient Grain Regional Analysis and Outlook
8.3. Europe Gluten Containing Ancient Grain Revenue (USD Million), by Country (2021-2032)
8.3.1. Germany Gluten Containing Ancient Grain Regional Analysis and Outlook
8.3.2. France Gluten Containing Ancient Grain Regional Analysis and Outlook
8.3.3. United Kingdom Gluten Containing Ancient Grain Regional Analysis and Outlook
8.3.4. Spain Gluten Containing Ancient Grain Regional Analysis and Outlook
8.3.5. Italy Gluten Containing Ancient Grain Regional Analysis and Outlook
8.3.6. Russia Gluten Containing Ancient Grain Regional Analysis and Outlook
8.3.7. Rest of Europe Gluten Containing Ancient Grain Regional Analysis and Outlook
8.4. Asia Pacific Gluten Containing Ancient Grain Revenue (USD Million) by Country (2021-2032)
8.4.1. China Gluten Containing Ancient Grain Regional Analysis and Outlook
8.4.2. Japan Gluten Containing Ancient Grain Regional Analysis and Outlook
8.4.3. India Gluten Containing Ancient Grain Regional Analysis and Outlook
8.4.4. South Korea Gluten Containing Ancient Grain Regional Analysis and Outlook
8.4.5. Australia Gluten Containing Ancient Grain Regional Analysis and Outlook
8.4.6. South East Asia Gluten Containing Ancient Grain Regional Analysis and Outlook
8.4.7. Rest of Asia Pacific Gluten Containing Ancient Grain Regional Analysis and Outlook
8.5. South America Gluten Containing Ancient Grain Revenue (USD Million), by Country (2021-2032)
8.5.1. Brazil Gluten Containing Ancient Grain Regional Analysis and Outlook
8.5.2. Argentina Gluten Containing Ancient Grain Regional Analysis and Outlook
8.5.3. Rest of South America Gluten Containing Ancient Grain Regional Analysis and Outlook
8.6. Middle East and Africa Gluten Containing Ancient Grain Revenue (USD Million) by Country (2021-2032)
8.6.1. Middle East Gluten Containing Ancient Grain Regional Analysis and Outlook
8.6.2. Africa Gluten Containing Ancient Grain Regional Analysis and Outlook
Chapter 9. North America Gluten Containing Ancient Grain Analysis and Outlook
9.1. North America Gluten Containing Ancient Grain Revenue (USD Million) by Segments (2021-2032)
9.1.1. North America Gluten Containing Ancient Grain Revenue (USD Million) by Type (2021-2032)
9.1.2. North America Gluten Containing Ancient Grain Revenue (USD Million) by Application (2021-2032)
9.1.3. North America Gluten Containing Ancient Grain Revenue (USD Million) by Product (2021-2032)
By Type
Wheat
Barley
Rye
Others
By Application
Bakery and Confectionery
Snacks
Ready to eat
Others
Chapter 10. Europe Gluten Containing Ancient Grain Analysis and Outlook
10.1. Europe Gluten Containing Ancient Grain Revenue (USD Million), by Segments (USD Million) (2021-2032)
10.1.1. Europe Gluten Containing Ancient Grain Revenue (USD Million) by Type (2021-2032)
10.1.2. Europe Gluten Containing Ancient Grain Revenue (USD Million) by Application (2021-2032)
10.1.3. Europe Gluten Containing Ancient Grain Revenue (USD Million) by Product (2021-2032)
By Type
Wheat
Barley
Rye
Others
By Application
Bakery and Confectionery
Snacks
Ready to eat
Others
Chapter 11. Asia Pacific Gluten Containing Ancient Grain Analysis and Outlook
11.1. Asia Pacific Gluten Containing Ancient Grain Revenue (USD Million), and Revenue (USD Million) by Segments (2021-2032)
11.1.1. Asia Pacific Gluten Containing Ancient Grain Revenue (USD Million) by Type (2021-2032)
11.1.2. Asia Pacific Gluten Containing Ancient Grain Revenue (USD Million) by Application (2021-2032)
11.1.3. Asia Pacific Gluten Containing Ancient Grain Revenue (USD Million) by Product (2021-2032)
By Type
Wheat
Barley
Rye
Others
By Application
Bakery and Confectionery
Snacks
Ready to eat
Others
Chapter 12. South America Gluten Containing Ancient Grain Analysis and Outlook
12.1. South America Gluten Containing Ancient Grain Revenue (USD Million), by Segments (2021-2032)
12.1.1. South America Gluten Containing Ancient Grain Revenue (USD Million) by Type (2021-2032)
12.1.2. South America Gluten Containing Ancient Grain Revenue (USD Million) by Application (2021-2032)
12.1.3. South America Gluten Containing Ancient Grain Revenue (USD Million) by Product (2021-2032)
By Type
Wheat
Barley
Rye
Others
By Application
Bakery and Confectionery
Snacks
Ready to eat
Others
Chapter 13. Middle East and Africa Gluten Containing Ancient Grain Analysis and Outlook
13.1. Middle East and Africa Gluten Containing Ancient Grain Revenue (USD Million), by Segments (2021-2032)
13.1.1. Middle East and Africa Gluten Containing Ancient Grain Revenue (USD Million) by Type (2021-2032)
13.1.2. Middle East and Africa Gluten Containing Ancient Grain Revenue (USD Million) by Application (2021-2032)
13.1.3. Middle East and Africa Gluten Containing Ancient Grain Revenue (USD Million) by Product (2021-2032)
By Type
Wheat
Barley
Rye
Others
By Application
Bakery and Confectionery
Snacks
Ready to eat
Others
Chapter 14. Gluten Containing Ancient Grain Company Profiles
14.1 Business Overview
14.2 Product Profiles
14.3 SWOT Profiles
14.5 Recent Developments
14.6 Financial Profile
List of Companies
Archer Daniels Midland Company (ADM)
Ardent Mills
Bunge Ltd
Factoria Quinoa Zona Franca S.A.S.
FutureCeuticals
Healthy Food Ingredients
Manini's
Nature's Path Foods
Sunnyland Mills
The J.M. Smucker Co.
Urbane Grain
15. Methodology and Data Sources
15.1 Customization Offerings
15.2 Subscription Services
15.3 Related Reports
15.4 Publisher Expertise
LIST OF TABLES
Table 1 Market Segmentation Analysis
Table 2 Global Gluten Containing Ancient Grain Market Share of Leading Companies, 2023
Table 3 Product Offerings of Leading Companies
Table 4 Low Growth Scenario Forecasts
Table 5 Reference Case Growth Scenario
Table 6 High Growth Case Scenario
Table 7 Global Gluten Containing Ancient Grain Revenue (USD Million) And CAGR (%) By Type (2021-2032)
Table 8 Global Gluten Containing Ancient Grain Revenue (USD Million) And CAGR (%) By Application (2021-2032)
Table 9 Global Gluten Containing Ancient Grain Revenue (USD Million) And CAGR (%) By Product (2021-2032)
Table 10 Global Gluten Containing Ancient Grain Market Revenue (USD Million) By Regions (2021-2032)
Table 11 Global Gluten Containing Ancient Grain Market Share (%) By Regions (2021-2032)
Table 12 North America Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Table 13 Europe Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Table 14 Asia Pacific Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Table 15 South America Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Table 16 Middle East and Africa Gluten Containing Ancient Grain Revenue (USD Million) By Region (2021-2032)
Table 17 North America Gluten Containing Ancient Grain Revenue (USD Million) By Type (2021-2032)
Table 18 North America Gluten Containing Ancient Grain Revenue (USD Million) By Application (2021-2032)
Table 19 North America Gluten Containing Ancient Grain Revenue (USD Million) By Product (2021-2032)
Table 20 Europe Gluten Containing Ancient Grain Revenue (USD Million) By Type (2021-2032)
Table 21 Europe Gluten Containing Ancient Grain Revenue (USD Million) By Application (2021-2032)
Table 22 Europe Gluten Containing Ancient Grain Revenue (USD Million) By Product (2021-2032)
Table 23 Asia Pacific Gluten Containing Ancient Grain Revenue (USD Million) By Type (2021-2032)
Table 24 Asia Pacific Gluten Containing Ancient Grain Revenue (USD Million) By Application (2021-2032)
Table 25 Asia Pacific Gluten Containing Ancient Grain Revenue (USD Million) By Product (2021-2032)
Table 26 South America Gluten Containing Ancient Grain Revenue (USD Million) By Type (2021-2032)
Table 27 South America Gluten Containing Ancient Grain Revenue (USD Million) By Application (2021-2032)
Table 28 South America Gluten Containing Ancient Grain Revenue (USD Million) By Product (2021-2032)
Table 29 Middle East and Africa Gluten Containing Ancient Grain Revenue (USD Million) By Type (2021-2032)
Table 30 Middle East and Africa Gluten Containing Ancient Grain Revenue (USD Million) By Application (2021-2032)
Table 31 Middle East and Africa Gluten Containing Ancient Grain Revenue (USD Million) By Product (2021-2032)
LIST OF FIGURES
Figure 1. Market Scope
Figure 2. Pricing Forecasts Per Unit, 2023- 2032
Figure 3. Porter’s Five Forces
Figure 4. Global Gluten Containing Ancient Grain Market Revenue (USD Million) By Regions (2021-2032)
Figure 5. Global Gluten Containing Ancient Grain Market Share (%) By Regions (2023)
Figure 6. North America Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 7. United States Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 8. Canada Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 9. Mexico Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 10. Europe Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 11. Germany Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 12. France Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 13. United Kingdom Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 14. Spain Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 15. Italy Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 16. Russia Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 17. Rest of Europe Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 11. Asia Pacific Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 12. China Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 13. Japan Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 14. India Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 15. South Korea Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 16. Australia Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 17. South East Asia Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 18. South America Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 19. Brazil Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 20. Argentina Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 21. Rest of Asia Pacific Gluten Containing Ancient Grain Revenue (USD Million) By Country (2021-2032)
Figure 22. Middle East and Africa Gluten Containing Ancient Grain Revenue (USD Million) By Region (2021-2032)
Figure 23. Saudi Arabia Gluten Containing Ancient Grain Revenue (USD Million) By Region (2021-2032)
Figure 24. The UAE Gluten Containing Ancient Grain Revenue (USD Million) By Region (2021-2032)
Figure 25. Rest of Middle East Gluten Containing Ancient Grain Revenue (USD Million) By Region (2021-2032)
Figure 26. South Africa Gluten Containing Ancient Grain Revenue (USD Million) By Region (2021-2032)
Figure 27. Africa Gluten Containing Ancient Grain Revenue (USD Million) By Region (2021-2032)
Figure 28. North America Gluten Containing Ancient Grain Revenue (USD Million) By Type (2021-2032)
Figure 29. North America Gluten Containing Ancient Grain Revenue (USD Million) By Application (2021-2032)
Figure 30. North America Gluten Containing Ancient Grain Revenue (USD Million) By Product (2021-2032)
Figure 31. Europe Gluten Containing Ancient Grain Revenue (USD Million) By Type (2021-2032)
Figure 32. Europe Gluten Containing Ancient Grain Revenue (USD Million) By Application (2021-2032)
Figure 33. Europe Gluten Containing Ancient Grain Revenue (USD Million) By Product (2021-2032)
Figure 34. Asia Pacific Gluten Containing Ancient Grain Revenue (USD Million) By Type (2021-2032)
Figure 35. Asia Pacific Gluten Containing Ancient Grain Revenue (USD Million) By Application (2021-2032)
Figure 36. Asia Pacific Gluten Containing Ancient Grain Revenue (USD Million) By Product (2021-2032)
Figure 37. South America Gluten Containing Ancient Grain Revenue (USD Million) By Type (2021-2032)
Figure 38. South America Gluten Containing Ancient Grain Revenue (USD Million) By Application (2021-2032)
Figure 39. South America Gluten Containing Ancient Grain Revenue (USD Million) By Product (2021-2032)
Figure 40. Middle East and Africa Gluten Containing Ancient Grain Revenue (USD Million) By Type (2021-2032)
Figure 41. Middle East and Africa Gluten Containing Ancient Grain Revenue (USD Million) By Application (2021-2032)
Figure 42. Middle East and Africa Gluten Containing Ancient Grain Revenue (USD Million) By Product (2021-2032)
By Type
Wheat
Barley
Rye
Others
By Application
Bakery and Confectionery
Snacks
Ready to eat
Others
Countries Analyzed
North America (US, Canada, Mexico)
Europe (Germany, UK, France, Spain, Italy, Russia, Rest of Europe)
Asia Pacific (China, India, Japan, South Korea, Australia, South East Asia, Rest of Asia)
South America (Brazil, Argentina, Rest of South America)
Middle East and Africa (Saudi Arabia, UAE, Rest of Middle East, South Africa, Egypt, Rest of Africa)
Global Gluten Containing Ancient Grain Market Size is valued at $1.8 Billion in 2024 and is forecast to register a growth rate (CAGR) of 31.6% to reach $16.2 Billion by 2032.
Emerging Markets across Asia Pacific, Europe, and Americas present robust growth prospects.
Archer Daniels Midland Company (ADM), Ardent Mills, Bunge Ltd, Factoria Quinoa Zona Franca S.A.S., FutureCeuticals, Healthy Food Ingredients, Manini's, Nature's Path Foods, Sunnyland Mills, The J.M. Smucker Co., Urbane Grain
Base Year- 2023; Estimated Year- 2024; Historic Period- 2018-2023; Forecast period- 2024 to 2032; Currency: Revenue (USD); Volume