The Gluten-Free Ready Meals Market Study forecasts the market size across 6 regions and 24 countries for diverse segments including-Type (Frozen Meal, Dried Meal), Form (Liquid Forms, Solid Form), Source (Animal Sources, Plant Sources), Distribution Channel (Online, Convenience stores and Independent Retailers, Supermarkets and Hypermarkets, Specialty Stores, Others).
Gluten-Free Ready Meals: The market for gluten-free ready meals is driven by consumer demand for convenient, healthy, and safe meal options suitable for individuals with gluten-related disorders or dietary preferences. Key drivers include the need for on-the-go, pre-prepared meals that eliminate gluten-containing ingredients while providing nutritionally balanced, flavorful, and convenient options. This market is also influenced by technological advancements in food processing and packaging, enabling the production and availability of a diverse range of gluten-free ready meals that meet the quality and taste expectations of consumers.
The most prominent trend in the gluten-free ready meals market is the surge in demand for convenient and diverse options. As more consumers adopt gluten-free diets due to health reasons or lifestyle choices, there is a growing need for ready-to-eat meals that cater to these dietary preferences. The market is witnessing a trend towards an expanded range of gluten-free ready meals, including frozen entrees, microwaveable dishes, and pre-packaged meals, providing consumers with convenient and hassle-free options that meet both their dietary requirements and busy lifestyles.
A key driver propelling the gluten-free ready meals market is the increasing diagnoses of gluten-related disorders and a general rise in health consciousness. With a growing number of individuals diagnosed with conditions such as celiac disease or gluten sensitivity, there is a heightened demand for gluten-free alternatives in ready-to-eat formats. Additionally, as consumers become more health-conscious and seek convenient yet nutritious meal solutions, gluten-free ready meals offer a viable option that aligns with their dietary needs and wellness goals.
An untapped opportunity within the gluten-free ready meals market lies in innovation in culinary profiles and global flavors. Brands can explore creating gluten-free ready meals that go beyond traditional options, offering a diverse range of international cuisines and flavor profiles. This opportunity involves incorporating authentic global flavors into gluten-free recipes, providing consumers with a broader selection of delicious and culturally diverse ready meals. By embracing culinary innovation, companies can not only cater to the growing demand for gluten-free options but also offer an enticing variety that appeals to consumers' taste preferences, potentially expanding their market share in the gluten-free ready meals segment.
Type
Frozen Meal
Dried Meal
Form
Liquid Form
Solid Form
Source
Animal Sources
Plant Sources
Distribution Channel
Online
Convenience stores and Independent Retailers
Supermarkets and Hypermarkets
Specialty Stores
Others
Geographical Segmentation
• North America (US, Canada, Mexico)
• Europe (Germany, UK, France, Spain, Italy, Russia, Rest of Europe)
• Asia Pacific (China, India, Japan, South Korea, South East Asia, Rest of Asia Pacific)
• South America (Brazil, Argentina, Rest of South America)
• Middle East and Africa (Saudi Arabia, UAE, Rest of Middle East, Egypt, South Africa, Nigeria, Rest of Africa)
Conagra Brands, Inc.
The Hain Celestial Group, Inc.
General Mills, Inc.
Kellogg Company
The Kraft Heinz Company
Hero AG
Barilla G. e R. Fratelli S.p.A
Seitz glutenfrei GmbH
Freedom Foods Group Limited
Ecotone Group
Amy's Kitchen, Inc.
Nestlé S.A.
Unilever
Kirsty's
Kerry Group plc
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TABLE OF CONTENTS
1 Introduction To 2024 Gluten Free Ready Meals Markets
1.1 Market Overview
1.2 Quick Facts
1.3 Scope/Objective of the Study
1.4 Market Definition
1.5 Countries and Regions Included
1.6 Units, Currency, and Conversions
1.7 Industry Value Chain
2 Research Methodology
2.1 Market Size Estimation
2.2 Sources and Research Methodology
2.3 Data Triangulation
2.4 Assumptions and Limitations
3 Executive Summary
3.1 Global Gluten Free Ready Meals Market Size Outlook, $ Million, 2021 to 2030
3.2 Gluten Free Ready Meals Market Outlook by Type, $ Million, 2021 to 2030
3.3 Gluten Free Ready Meals Market Outlook by Product, $ Million, 2021 to 2030
3.4 Gluten Free Ready Meals Market Outlook by Application, $ Million, 2021 to 2030
3.5 Gluten Free Ready Meals Market Outlook by Key Countries, $ Million, 2021 to 2030
4 Market Dynamics
4.1 Key Driving Forces of Gluten Free Ready Meals Industry
4.2 Key Market Trends in Gluten Free Ready Meals Industry
4.3 Potential Opportunities in Gluten Free Ready Meals Industry
4.4 Key Challenges in Gluten Free Ready Meals Industry
5 Market Factor Analysis
5.1 Competitive Landscape
5.1.1 Global Gluten Free Ready Meals Market Share by Company
5.1.2 Product Offerings by Company
5.2 Porter’s Five Forces Analysis
6 Growth Outlook Across Scenarios
6.1 Growth Analysis-Case Scenario Definitions
6.2 Low Growth Scenario Forecasts
6.3 Reference Growth Scenario Forecasts
6.4 High Growth Scenario Forecasts
7 Global Gluten Free Ready Meals Market Outlook by Segments
7.1 Gluten Free Ready Meals Market Outlook by Segments
Type
Frozen Meal
Dried Meal
Form
Liquid Form
Solid Form
Source
Animal Sources
Plant Sources
Distribution Channel
Online
Convenience stores and Independent Retailers
Supermarkets and Hypermarkets
Specialty Stores
Others
8 North America Gluten Free Ready Meals Market Analysis and Outlook To 2030
8.1 Introduction to North America Gluten Free Ready Meals Markets in 2024
8.2 North America Gluten Free Ready Meals Market Size Outlook by Country, 2021-2030
8.2.1 United States
8.2.2 Canada
8.2.3 Mexico
8.3 North America Gluten Free Ready Meals Market size Outlook by Segments, 2021-2030
Type
Frozen Meal
Dried Meal
Form
Liquid Form
Solid Form
Source
Animal Sources
Plant Sources
Distribution Channel
Online
Convenience stores and Independent Retailers
Supermarkets and Hypermarkets
Specialty Stores
Others
9 Europe Gluten Free Ready Meals Market Analysis and Outlook To 2030
9.1 Introduction to Europe Gluten Free Ready Meals Markets in 2024
9.2 Europe Gluten Free Ready Meals Market Size Outlook by Country, 2021-2030
9.2.1 Germany
9.2.2 France
9.2.3 Spain
9.2.4 United Kingdom
9.2.4 Italy
9.2.5 Russia
9.2.6 Norway
9.2.7 Rest of Europe
9.3 Europe Gluten Free Ready Meals Market size Outlook by Segments, 2021-2030
Type
Frozen Meal
Dried Meal
Form
Liquid Form
Solid Form
Source
Animal Sources
Plant Sources
Distribution Channel
Online
Convenience stores and Independent Retailers
Supermarkets and Hypermarkets
Specialty Stores
Others
10 Asia Pacific Gluten Free Ready Meals Market Analysis and Outlook To 2030
10.1 Introduction to Asia Pacific Gluten Free Ready Meals Markets in 2024
10.2 Asia Pacific Gluten Free Ready Meals Market Size Outlook by Country, 2021-2030
10.2.1 China
10.2.2 India
10.2.3 Japan
10.2.4 South Korea
10.2.5 Indonesia
10.2.6 Malaysia
10.2.7 Australia
10.2.8 Rest of Asia Pacific
10.3 Asia Pacific Gluten Free Ready Meals Market size Outlook by Segments, 2021-2030
Type
Frozen Meal
Dried Meal
Form
Liquid Form
Solid Form
Source
Animal Sources
Plant Sources
Distribution Channel
Online
Convenience stores and Independent Retailers
Supermarkets and Hypermarkets
Specialty Stores
Others
11 South America Gluten Free Ready Meals Market Analysis and Outlook To 2030
11.1 Introduction to South America Gluten Free Ready Meals Markets in 2024
11.2 South America Gluten Free Ready Meals Market Size Outlook by Country, 2021-2030
11.2.1 Brazil
11.2.2 Argentina
11.2.3 Rest of South America
11.3 South America Gluten Free Ready Meals Market size Outlook by Segments, 2021-2030
Type
Frozen Meal
Dried Meal
Form
Liquid Form
Solid Form
Source
Animal Sources
Plant Sources
Distribution Channel
Online
Convenience stores and Independent Retailers
Supermarkets and Hypermarkets
Specialty Stores
Others
12 Middle East and Africa Gluten Free Ready Meals Market Analysis and Outlook To 2030
12.1 Introduction to Middle East and Africa Gluten Free Ready Meals Markets in 2024
12.2 Middle East and Africa Gluten Free Ready Meals Market Size Outlook by Country, 2021-2030
12.2.1 Saudi Arabia
12.2.2 UAE
12.2.3 Oman
12.2.4 Rest of Middle East
12.2.5 Egypt
12.2.6 Nigeria
12.2.7 South Africa
12.2.8 Rest of Africa
12.3 Middle East and Africa Gluten Free Ready Meals Market size Outlook by Segments, 2021-2030
Type
Frozen Meal
Dried Meal
Form
Liquid Form
Solid Form
Source
Animal Sources
Plant Sources
Distribution Channel
Online
Convenience stores and Independent Retailers
Supermarkets and Hypermarkets
Specialty Stores
Others
List of Companies
Conagra Brands, Inc.
The Hain Celestial Group, Inc.
General Mills, Inc.
Kellogg Company
The Kraft Heinz Company
Hero AG
Barilla G. e R. Fratelli S.p.A
Seitz glutenfrei GmbH
Freedom Foods Group Limited
Ecotone Group
Amy's Kitchen, Inc.
Nestlé S.A.
Unilever
Kirsty's
Kerry Group plc
13 Company Profiles
13.1 Company Snapshot
13.2 SWOT Profiles
13.3 Products and Services
13.4 Recent Developments
13.5 Financial Profile
14 Appendix
14.1 Customization Offerings
14.2 Subscription Services
14.3 Related Reports
14.4 Publisher Expertise
Type/brFrozen Meal /brDried Meal /br/brForm/brLiquid Form /brSolid Form /br/brSource /brAnimal Sources /brPlant Sources/br/brDistribution Channel/brOnline /brConvenience stores and Independent Retailers/brSupermarkets and Hypermarkets /brSpecialty Stores/brOthers
The global Gluten Free Ready Meals Market is one of the lucrative growth markets, poised to register a 9.1% growth (CAGR) between 2024 and 2030.
Emerging Markets across Asia Pacific, Europe, and Americas present robust growth prospects.
Conagra Brands, Inc., The Hain Celestial Group, Inc., General Mills, Inc., Kellogg Company, The Kraft Heinz Company, Hero AG, Barilla G. e R. Fratelli S.p.A, Seitz glutenfrei GmbH, Freedom Foods Group Limited, Ecotone Group, Amy's Kitchen, Inc., Nestlé S.A., Unilever, Kirsty's, Kerry Group plc
Base Year- 2023; Estimated Year- 2024; Historic Period- 2018-2023; Forecast period- 2024 to 2030; Currency: USD; Volume